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So as you know, I stopped writing lengthy reviews on this site this year, keeping the blog as more of a film diary of sorts.  Lo and behold,...

Monday, January 05, 2009

A Year of Firsts

"There's nothing wrong with being afraid at all." -- Norman Schwarzkopf

Oh, General Schwarzkopf, that's what I was repeating over and over in my head when I lifted that piece of sushi precariously toward my mouth with the wavering chopsticks in my hand last Saturday night. Sure, you were talking about war...but there was definitely a battle going on in my mind about downing that raw piece of tuna.

I've decided that there's no need to be scared of things anymore...not that sushi is something to be "scared of," but I think there's a need on my behalf to be open to trying new things. To stop living so sheltered.

So, 2009 will be a year of firsts for me, and I'll keep track of them here. Sure, they're gonna be tiny things for the most part, but I'll view them all as big steps at expanding my horizon.

I realize this won't be the least bit exciting to most, but it's the best way to keep a record for me...

January 1, 2009
- Going to a casino
- I went to our local casino on New Year's Day and was by far one of the youngest people there. I played a little electronic roulette (lost $2.00 -- big spender, I know). Then, I ventured to the $5 video blackjack tables. I put in $10 and walked away $22.50 richer. So, I came out with $20.50 in my pocket that I didn't have before. I say that they knew it was my first time in the casino and they let me win so I'd have the urge to go back...It was kinda fun, honestly. I wouldn't mind stopping in every few months with a $20 bill and seeing how I do.

January 2, 2009
- Eating at a "mom-and-pop" Chinese restaurant
-- I was never raised on Chinese food. We never ever had the little white take-out boxes in our house -- my parents never ever ordered Chinese food when I was growing up, so I never even ate Chinese food until my mid-20s, a few years ago.
- Eating Sushi -- it was ok...the tuna "roll" which was probably seaweed, rice, and tuna which I dipped in a wasabi (another first)/soy sauce blend was "blech", but the simple piece of tuna over a bed of rice was actually ok. I can say I did it now...but I won't be rushing back to eat sushi again.
- Eating a variety of Chinese foods, including mu shu pork, pork lo mein, seaweed, miso soup (which contained tofu...another first), shrimp rolls - I enjoyed the mu shu pork and shrimp rolls, but didn't care for the pork lo mein and miso soup.
- Took a sip of Sapporo (Japanese) beer -- hated it...tasted kind of sweet to me.

3 comments:

  1. My year of first has also begun.
    Through (what I am sure is to be) the blessing of your blog, I have now witnessed the usage of both "dreck" and "cloying." Hurrah
    Meghan

    ReplyDelete
  2. Such wit...if only I were seeing that in Pride and Prejudice...that book's gonna be my downfall...

    Your little post-it note promised me wit!

    ReplyDelete
  3. really...? really......?

    If necessary, I'll highlight in one of my other copies for you.

    ReplyDelete